Monday, June 9, 2008

Asian Food

I was thinking other day about how easy it must be to make Asian food so I decided to give it whirl. I went to the market and bought some of my favorite vegetables (green beans, green onion, bell pepper, chiles, carrots and bean sprouts), some boneless chicken thighs and teriyaki sauce.
Seriously this has to be one of the easiest things I have ever made, I just chopped up the chicken and cooked it on the grill with a little oil, then added the chopped veggies and threw them over the top.

Here is a little clip of the sizzling action:

video

Once it was all cooked I tossed some teriyaki over the whole thing. Simple and delicious...

1 comment:

Lee Jones said...

Try fried rice next! Just watch the amount of oil you use... :-)