Monday, June 22, 2009

Carnitas...

I love juicy carnitas. I placed a huge pile of cheap pork into the crock pot with some green sauce and cooked it for about 10 hours... it came out SO NICE... moist, flavorful, perfect...


I decided to make wet burritos for everyone on Saturday so spread some beans on a soft flour tortilla... not just any beans... full flavor (full of lard) beans from Cardena's

Carnitas on top of the beans...

Then I rolled them up and topped them with tomatillo enchilada sauce...

and cheese, lots of cheese...

They were wonderful; spicy, savory, cheesy good...

1 comment:

Myriam said...

You're going to have to bring some when you make them again... They look yummy for my tummy, especially the burrito. :)