I have been doing really good with my eating this week (except for some fried chicken on Monday) and going to the gym for spin and yoga so I thought a nice light meal of chicken soup would be a tasty dinner...
I had a whole chicken that I grilled on the rotisserie outside and there was pretty much bones and shreds of meat left so I threw it in a pot of boiling chicken broth
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Then I added leeks, carrots, green beans, and a serrano chile -
it was so good - I gobbled up a bowl over the stove and have enough left for lunch the next day!
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